Hotel Management & Tourism
It is a degree that prepares students to excel within the kitchen as culinary professionals. Depending upon the focus of the particular program, students learn various kitchen skills. Students may choose a general path that focuses on food preparation as a whole, or they may focus on different aspects, such as pastries or healthy cooking. Graduates also walk away with a strong knowledge of business and its application within the hospitality industry.
Fees Details (in US Dollars)
Annual Academic Fee After Scholarship :
Annual Hostel Fee (includes accommodation and food) :
One-time Registration Fee :
Grade 12 or equivalent with minimum 50% marks or equivalent in best five relevant subjects
Scholarship covers 50% of the Annual Tuition fee.
What student must pay for :
Remaining 50% of tuition fee
Hostel and food fee as mentioned above
Travel and transportation costs
Any other charges not covered under scholarships.
*Note : Students can apply for any other loan/scholarship/sponsorship as they want personally and it will not affect the scholarship given by us, as mentioned above.